CHÂTEAU BEYCHEVELLE ROUGE, 2021

285,00

Otkad je prvi put proizveden, kroz razne berbe, Château Beychevelle odražava eleganciju i finoću najfinijih teroara Svetog Juliena. Graciozan i složen, s ogromnim aromatičnim bogatstvom, Château Beychevelle izrađen je od najboljih parcela u vinogradu i prolazi kroz rigorozan postupak odabira. Otkriva svoj karakter nakon desetak godina i može se zadržati nekoliko desetljeća, ovisno o berbi.

Ever since it was first produced, through various vintages, the Château Beychevelle reflects the elegance and finesse of the finest terroirs of Saint Julien. Graceful and complex, with a huge aromatic richness, Château Beychevelle is made from the best plots in the vineyard and goes through a rigorous selection process. It reveals its character after ten years and can last for decades, depending on the harvest.

 

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REGIJA / REGION

REGIJA / REGION

Bordeaux je vinska regija smještena u jugozapadnoj Francuskoj te je domovina najpoznatijih svjetskih vinara. Ima stoljetnu tradiciju, a u vinima Bordeaux-a uživali su i stari Rimljani. Oko grada Bordeaux-a se nalazi 14 000 proizvođača vina te 117 514 hektara vinograda.

Regija je u blizini rijeke Gironde te Atlantskog oceana zbog čega ima morsku klimu. Ocean i rijeka donose blagu zimu i topla ljeta te duge sunčane jeseni. Regija je zaštićena od oceanskih snažnih vjetrova sa gustom borovom šumom koja se proteže paralelno uz regiju. Zbog rijeke i oceana regija ima vapnenačko tlo sa glinom i pijeskom što je izuzetno pogodno tlo za uzgoj vinove loze.

Bordeaux je najpoznatiji po crvenim vinima te plemenitim slatkim vinima, no ne zaostaju ni visokokvalitetna bijela vina. Bordeaux crvena vina imaju jedinstveni izražaj regije koji je prepoznatljiv u cijelom svijetu. Najčešće crne sorte koja se uzgajaju su Cabernet sauvignon, Merlot, Cabernet franc, Petit Verdot, Malbec. Najčešće bijele sorte su Sauvignon blanc, Semilion i Muscadelle. Klasifikacija bordoških vina počela je 1855. godine. Bordoški vinogradi podjeljeni su na pet regija; Entre-Deux-Mers, Libournais, Bourgeais-Blayais, Gravec i Medoc.

 

Bordeaux is a wine region located in southwestern France and is home to the world’s most famous winemakers. It has a century-old tradition, and the wines of Bordeaux were enjoyed by the ancient Romans. There are 14,000 wine producers and 117,514 hectares of vineyards around the city of Bordeaux.

The region is close to the Gironde River and the Atlantic Ocean, which is why it has a maritime climate. The ocean and river bring mild winters and warm summers and long sunny autumns. The region is protected from strong ocean winds with a dense pine forest that runs parallel to the region. Due to the river and ocean, the region has calcareous soil with clay and sand, which is an extremely suitable soil for growing vines.

Bordeaux is best known for its red wines and noble sweet wines, but high-quality white wines are not far behind. Bordeaux red wines have a unique expression of the region that is recognizable all over the world. The most common black varieties that are grown are Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec. The most common white varieties are Sauvignon blanc, Semilion and Muscadelle. The classification of Bordeaux wines began in 1855. The Bordeaux vineyards are divided into five regions; Entre-Deux-Mers, Libournais, Bourgeais-Blayais, Gravec and Medoc.

O VINARIJI / ABOUT THE WINERY

O VINARIJI / ABOUT THE WINERY

Chateau Beychevelle ima tradiciju dugu tri stoljeća te su joj vinogradi smješteni na AOC Saint Julien adjoins kod grada Cussaca. Današnji vlasnik chateau je Japanski Suntory i Castel group.

Vinogradi pokrivaju 90 hektara zemljišta te su zasađeni sortama Cabernet sauvignon, Merlot, Cabernet franc i Petit Verdot. Uzgoj se temelji na održivoj poljoprivredi.

Chateau Beychevelle has a tradition of three centuries and its vineyards are located on the AOC Saint Julien adjoins near the town of Cussaco. The current owner of the chateau is the Japanese Suntory and Castel group. The vineyards cover 90 hectares of land and are planted with Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Cultivation is based on sustainable agriculture.