DOMAINE DES PERDRIX, NUITS SAINT GEORGES 1ER CRU AUX PERDRIX, 2020

195,00

Lijepa i duboka crvena boja s baršunastim aspektom. Nos zrelih crvenih plodova: crne trešnje, ribizle, podržan neprimjetnom hrastovinom. Dodir začina i papra. U ustima je vino izdašno i ozbiljno, s dugom završnicom koja nosi voće i slanost.

Nice and deep red color with velvety aspect. Nose of matured red fruits: black cherries, cassis, supported by an imperceptible oakaging. Touch of spices and pepper. In the mouth, the wine is generous and serious, with a long finish carrying fruits and saltiness.

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REGIJA / REGION

REGIJA / REGION

Burgundija je jedna od 26 pokrajina Francuske, sastoji se od četiri dijela: Yonne, Cote-d’Or, Nievre i Saone-et-Loire, a smještena je na istoku Francuske. Dobila je naziv po bivšoj Kraljevini Burgundiji.

Burgundija je ravničarska zemlja sa uzvišenjima u središnjem dijelu, što je čini pogodnom za uzgoj poljoprivrednih kultura, a ponajviše grožđa. Poljoprivreda u Burgundiji je snažna i specijalizirana, regije Côtes de Beaune, Nuits, Hautes-Côtes, Côte Chalonnaise, Mâconnais, Beaujolais i drugi imaju razvijeno vinogradarstvo.

Klima Burgundije je pretežito kontinentalna s kratkim ljetima i hladnim zimama što je čini izazovnom za uzgoj grožđa. Vapnenačko tlo Burgundije ima veliku ulogu u karakteru njegovih vina, donosi mu suštinsku mineralnost i kompleksnost okusa,  posebice kod bijelih vina. Upravo je tlo zajedno s orijentacijom vinograda zaslužno za Premier Cru i Grand Cru status određenog položaja.

Burgundija ima oko 27 760 hektara zasađenih vinograda te 100 apelacija koje proizvode oko 1.5 milijuna hektolitara vina. Najjužnije vinorodno područje je Maconnaise s najpoznatijom apelacijom vrhunskog Chardonnay-a Pouilly-Fuisse. Najsjevernija područja su Chablis i Auxerrois, no srce i najpoznatiji dio Brugundije je Côte-d’Or. Burgundijska vina su pretežito bijela, a najpoznatija su vina Chardonnay, Pinot Noir i Pinot Blanc. Burgundijska vina smatraju se jednim od najprestižnijih i najskupljih vina na svijetu.

 

Burgundy is one of the 26 provinces of France, consists of four parts: Yonne, Cote-d’Or, Nievre and Saone-et-Loire, and is located in the east of France. It was named after the former Kingdom of Burgundy.

Burgundy is a lowland country with elevations in the central part, which makes it suitable for growing crops, especially grapes. Agriculture in Burgundy is strong and specialized, the regions of Côtes de Beaune, Nuits, Hautes-Côtes, Côte Chalonnaise, Mâconnais, Beaujolais and others have developed viticulture.

The climate of Burgundy is predominantly continental with short summers and cold winters making it challenging for grape growing. The calcareous soil of Burgundy plays a major role in the character of its wines, bringing it the essential minerality and complexity of taste, especially in white wines. It is the soil along with the orientation of the vineyards that is responsible for the Premier Cru and Grand Cru status of a particular location.

Burgundy has about 27,760 hectares of planted vineyards and 100 appeals that produce about 1.5 million hectoliters of wine. The southernmost wine-growing area is Maconnaise with the most famous appeal of the top Chardonnay Pouilly-Fuisse. The northernmost areas are Chablis and Auxerrois, but the heart and most famous part of Brugundy is the Côte-d’Or. Burgundy wines are predominantly white, and the most famous wines are Chardonnay, Pinot Noir and Pinot Blanc. Burgundy wines are considered one of the most prestigious and expensive wines in the world.

O VINARIJI / ABOUT THE WINERY

O VINARIJI / ABOUT THE WINERY

Domaine des Perdrix koja se nalazi u Premeaux-Prisseyu nedavno je kupio Bertrand Devillard koji je direktor tvrtke négociants Antonin Rodet sa sjedištem u Mercureyu. Postoji 12 hektara vinove loze u Vosne-Romanée, Nuits-St-Georges i Echézeaux, uključujući 3,5 hektara monopole Les Perdrix. Bertrand Devillard i njegova djeca Amaury i Aurore ponovno su preuzeli kontrolu nad Domaine des Perdrix u Prémeauxu 1996. Srce holdinga je monopol Aux Perdrixa, iz kojeg od 2006. ‘super-cuvée’ pod nazivom Les 8 Ouvrées, također proizveden, potječući s parcele stare loze, zasađene s 13 000 trsova po hektaru, 1922.

Grožđu se uklanjaju peteljke, ostavlja se hladna maceracija prije fermentacije, nakon čega se prati temperatura kako ne bi prešla 32°, s probijanjem radije nego pumpanjem. Nakon toga vina sazrijevaju u bačvi, s oko 50-60% novog drva, 12 do 18 mjeseci bez prešanja.

Devillardovi također posjeduju Château de Chamirey u Mercureyju, Domaine de la Ferté i Clos du Cellier aux Moines u Givryju i sada Domaine de la Garenne sa sjedištem u Azéu u Mâconnaisu.

Domaine des Perdrix proizvodi vina punog tijela koja su prepuna zrelog, začinjenog, crnog voća, ali zadržavaju prirodnu Vosne eleganciju.

 

Domaine des Perdrix which is located in Premeaux-Prissey has recently been bought by Bertrand Devillard who is the director of Mercurey-based négociants Antonin Rodet. There are 12 hectares of vines in Vosne-Romanée, Nuits-St-Georges and Echézeaux, including the 3.5 hectare monopole Les Perdrix. Bertrand Devillard and his children Amaury and Aurore took back control of the Domaine des Perdrix in Prémeaux in 1996. The heart of the holding is the monopoly of Aux Perdrix, from which, since 2006, a ‘super-cuvée’ called Les 8 Ouvrées has also been produced, coming from a plot of ancient vines, planted at 13,000 vines per hectare, in 1922.

The grapes are destemmed, allowed a cool pre-fermentation maceration, after which the temperature is monitored so as not to exceed 32°, with punching down rather than pumping over. Afterwards the wines are matured in barrel, with about 50-60% new wood, for 12 to 18 months without racking.
 
The Devillards also own the Château de Chamirey in Mercurey, Domaine de la Ferté and Clos du Cellier aux Moines in Givry and now Domaine de la Garenne based in Azé in the Mâconnais.

Domaine des Perdrix produces full-bodied wines that are packed with ripe, spicy, black fruits yet retain a natural Vosne elegance.