3.150,00€
“Gusta i zrela bijela s narezanim jabukama i ananasom i naznakama kuhanog limuna. Okrugla i baršunasta tekstura. Ukusnog završetka. Pokazuje intenzitet i bogatstvo.”
James Suckling
“A dense and ripe white with sliced apples and pineapple and hints of cooked lemons. Round and velvety texture. Flavorful finish. Shows intensity and richness.”
James Suckling
Na zalihi
Ukoliko na zalihama nema dovoljna količina za Vašu narudžbu, slobodno nas kontaktirajte putem mail-a: info@svijet-vina.hr
Neosporni kralj Bordeaux suhih bijelih vina. Proizvodi se u minimalnim količinama. Vinograd od 2,8 hektara rijetko pravi više od 6000 boca godišnje od mješavine Semillona i Sauvignona Blanca.
The undisputed king of dry white wines Bordeaux. It is produced in minimal quantities. A 2.8-acre vineyard rarely makes much more than 6,000 bottles a year from a blend of Semillon and Sauvignon Blanc.
Bordeaux je vinska regija smještena u jugozapadnoj Francuskoj te je domovina najpoznatijih svjetskih vinara. Ima stoljetnu tradiciju, a u vinima Bordeaux-a uživali su i stari Rimljani. Oko grada Bordeaux-a se nalazi 14 000 proizvođača vina te 117 514 hektara vinograda.
Regija je u blizini rijeke Gironde te Atlantskog oceana zbog čega ima morsku klimu. Ocean i rijeka donose blagu zimu i topla ljeta te duge sunčane jeseni. Regija je zaštićena od oceanskih snažnih vjetrova sa gustom borovom šumom koja se proteže paralelno uz regiju. Zbog rijeke i oceana regija ima vapnenačko tlo sa glinom i pijeskom što je izuzetno pogodno tlo za uzgoj vinove loze.
Bordeaux je najpoznatiji po crvenim vinima te plemenitim slatkim vinima, no ne zaostaju ni visokokvalitetna bijela vina. Bordeaux crvena vina imaju jedinstveni izražaj regije koji je prepoznatljiv u cijelom svijetu. Najčešće crne sorte koja se uzgajaju su Cabernet sauvignon, Merlot, Cabernet franc, Petit Verdot, Malbec. Najčešće bijele sorte su Sauvignon blanc, Semilion i Muscadelle. Klasifikacija bordoških vina počela je 1855. godine. Bordoški vinogradi podjeljeni su na pet regija; Entre-Deux-Mers, Libournais, Bourgeais-Blayais, Gravec i Medoc.
Bordeaux is a wine region located in southwestern France and is home to the world’s most famous winemakers. It has a century-old tradition, and the wines of Bordeaux were enjoyed by the ancient Romans. There are 14,000 wine producers and 117,514 hectares of vineyards around the city of Bordeaux.
The region is close to the Gironde River and the Atlantic Ocean, which is why it has a maritime climate. The ocean and river bring mild winters and warm summers and long sunny autumns. The region is protected from strong ocean winds with a dense pine forest that runs parallel to the region. Due to the river and ocean, the region has calcareous soil with clay and sand, which is an extremely suitable soil for growing vines.
Bordeaux is best known for its red wines and noble sweet wines, but high-quality white wines are not far behind. Bordeaux red wines have a unique expression of the region that is recognizable all over the world. The most common black varieties that are grown are Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec. The most common white varieties are Sauvignon blanc, Semilion and Muscadelle. The classification of Bordeaux wines began in 1855. The Bordeaux vineyards are divided into five regions; Entre-Deux-Mers, Libournais, Bourgeais-Blayais, Gravec and Medoc.
Godine 1664. Madame de Lestonnac ostavila je chateau Peres Lazariestes-u koji je pokušao ga vratiti u svoj prijašnji sjaj. U 19. stoljeću chateau je bio u vlasništvu Chiapella obitelji te nakon toga Woltner obitelji od 1919. do 1983. godine. Obje obitelji pokušale su unaprijediti i modernizirati vinograde i vinariju posjeda. 1983. godine chateau je kupila obitelj Dillon.
U vinogradima se nalaze tri tipične sorte za Bordeaux područje, no prevladavaju Cabernet sauvignon i Merlot. Prvu liniju vina proizvela je obitelj Lestonnac. Vinogradi pokrivaju 25.6 hektara te se nalate na lokaciji Talence. 2007. godine vinarija je bila modernizirana, izgradili su se novi podrumi, kušaonica te skladište i punionica.
In 1664, Madame de Lestonnac left the chateau to Perez Lazariestes who tried to restore it to its former splendor. In the 19th century the chateau was owned by the Chiapella family and subsequently the Woltner family from 1919 to 1983. Both families tried to upgrade and modernize the vineyards and winery of the estate. In 1983, the chateau was bought by the Dillon family. There are three typical varieties for the Bordeaux area in the vineyards, but Cabernet Sauvignon and Merlot predominate. The first line of wine was produced by the Lestonnac family. The vineyards cover 25.6 hectares and are located on the Talence location. In 2007, the winery was modernized, new cellars, a tasting room and a warehouse and bottling plant were built.
